glorious food week

Some impressions of my “delicious week”… brunch with Laura, selfmade safran champagne risotto, veggie soup and saltimbocca for dinner and breakfast in a cute finnish coffee here in Zurich. Just love their specialities! Had my last 3 exams and I’m so happy to have finally time to edit the photos of London! To relax and have time for my friends and just doing nothing. Have a wonderful sunday eve!


Couscous with a spicy joghurt dip

Safran Champagne Risotto


Veggi Soup


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